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Aachari Salad Recipe - Allo Recipe

by Allo Innoware on March 09, 2023  in foodhealthpopularrecipies

Are you tired of eating the same old boring salads? If so, you're in for a treat with this Achaari Salad Recipe! Achaar, also known as Indian pickle, is a spicy and tangy condiment that is commonly used in Indian cuisine. This salad recipe incorporates the flavors of achaar into a refreshing and healthy dish that is perfect for a light lunch or as a side dish with dinner. Made with fresh vegetables and achaar dressing, this salad is not only delicious but also nutritious. So, let's dive into the recipe and learn how to make this exciting and flavorful Achaari Salad.

Banner of Achaari salad recipe


1 Onion sliced 
3-4 Spring onion sliced
½ Radish thick juliennes 
½ Carrots think juliennes 
2-3 Green chilli sliced 
Salt to taste 
Red chili powder as required 
Lemon juice of one lemon
1 tablespoon mix veg pickle of your choice


  1. In a bowl, mix the onions, spring onions, radish,green chillies, carrots with the salt, red chilli powder, lemon juice and pickle of your choice. 
  2. Mix everything thoroughly and serve with any of your favorite paratha or as a side in your accompaniments. 

Achaari Salad is a healthy and nutritious dish that offers several potential health benefits. Here are some of the benefits:

  1. High in fiber: Achaari Salad is made with a variety of fresh vegetables, which are rich in fiber. Fiber helps keep the digestive system healthy, promotes regular bowel movements, and can help lower cholesterol levels.

  2. Rich in antioxidants: The vegetables in Achaari Salad are rich in antioxidants, which help protect the body against damage from free radicals that can contribute to chronic diseases.

  3. Supports healthy immune function: The vegetables in Achaari Salad are rich in vitamins and minerals, including vitamin C, which supports healthy immune function.

  4. Supports healthy skin: The vitamin C and antioxidants in Achaari Salad can help promote healthy skin by reducing oxidative stress and protecting against damage from the sun and other environmental factors.

  5. Lowers inflammation: Achaari Salad includes spices like cumin, which have anti-inflammatory properties. Eating anti-inflammatory foods may help reduce inflammation in the body, which is linked to many chronic diseases.

  6. Helps with weight management: Achaari Salad is low in calories and high in fiber, making it a great option for those trying to manage their weight. Eating fiber-rich foods can help promote feelings of fullness, which can reduce overall calorie intake.

  7. Supports heart health: The fiber and antioxidants in Achaari Salad may help support heart health by reducing inflammation and improving cholesterol levels.

Overall, Achaari Salad is a nutritious and flavorful dish that offers many potential health benefits. It's a great addition to any meal plan, especially for those looking to add more vegetables and fiber to their diet.


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